Bar Pendry Food Menu

Sunday – Thursday | 11:00am – 12:00am
Friday – Saturday | 11:00am – 1:00am

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Small Plates

Fries

Herb Aioli

$10

Green City Crudité

Vegan Ranch

$16

Shrimp Cocktail

House Cocktail Sauce

$18

Tuna Tartare

Avocado, Radish, Jalapeño Ponzu, Furikake Wonton

$20

Crispy Calamari

Gochujang Aioli*, Lime, Coriander

$19

West Town Sliders

Breaded Chicken Cutlet, Mozzarella, Pomodoro, Giardiniera

$18

Charcuterie & Cheese

Selection Of Cured Meats & Cheese, Accompaniments, Rosemary Crackers

$28

Plates

Seasonal Chopped Salad

Citrus, Avocado, Crispy Prosciutto, Blue Cheese, Tomato, Egg, Balsamic Vinaigrette

$18

Add Falafel +$6, Grilled Chicken +$8, Shrimp +$10, Salmon +$11

Pendry “Chicago Style” Hot Dog

Poppy Seed Bun, Truffle Gouda Fondu, Dill Pickled Green Tomato, Truffle Mustard Aioli*

$18

Turkey Club

Roasted Turkey, Bacon Jam, Hook’s 3-Year Cheddar, Tomato, Romaine, Grilled Sourdough
Served with Fries

$21

Add Avocado +$3

The Burger

8oz Wagyu, Cheddar, Bacon, House Pickles, Garden Accompaniments, Brioche Bun, Served with Fries

$25

Add Avocado +$3

Impossible Burger

Impossible Patty, Vegan Ranch, Garden Accompaniments, Vegan Bun, Served with Fries

$25

Add Avocado +$3

Dessert

Espresso Crème Brulée

Hazelnut Praline

$11

Puppy Chow

Chocolate, Chex Mix, Peanut Butter

$11

GF – Gluten-Free VG – Vegetarian V – Vegan N – Contains Nut

*Thoroughly cooking foods of animal origin such as beef, eggs, fish, milk, poultry or shellfish reduces the risk of food-borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked