Rec Pier Chop House

Rec Pier Chop House

A Prime Italian Chophouse

Rec Pier Chop House is a prime Italian chophouse devoted to time-honored Italian cooking. Presented by NoHo Hospitality Group’s acclaimed Chef Andrew Carmellini, Josh Pickard and Luke Ostrom (Locanda Verde, The Dutch, Little Park and more), Rec Pier Chop House is centered around a menu devoted to the simple, but classic culinary offerings that have made Carmellini one of the most notable names in Italian cuisine. With a focus on classic Italian with prime cuts, the restaurant’s menu features prized, seasonal ingredients and the country’s best purebred beef, sustainable seafood and farm-raised poultry alongside housemade pastas, antipasti and desserts.

Overhead shot of food at Sagamore Pendry Baltimore.
Contact & Hours
  • 1715 Thames Street
    Baltimore, MD 21231

  • Breakfast
    Monday – Friday | 7:00am – 10:30am
    Saturday – Sunday | 7:00am – 9:00am

    Saturday – Sunday | 9:00am – 3:00pm

    Monday – Friday | 11:00am – 3:00pm

    Daily | 5:00pm – 10:00pm

    Bar & Lounge
    Sunday – Thursday | 11:00am – 10:00pm
    Friday – Saturday | 11:00am – 11:00pm

Woman singing in the Overlook
Gospel Brunch

Sundays | 11:00pm – 3:00pm

Gospel Brunch is back at Rec Pier Chop House. Charm City’s favorite brunch series returns every Sunday from March 10 to May 5 from 11:00am to 3:00pm.

Fuel your soulful Sunday with southern-style fare, a special mimosas menu and a live gospel choir. Reservations required.

Tasting Tuesdays

Tuesdays | 5:00pm – 10:00pm

Taste our curated collection of sommelier-approved specially priced wines. Join us for dinner and drinks at Rec Pier Chop House, in The Cannon Room or at the bar for half-priced bottles.

Wine glasses at dinner

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