Rec Pier Chop House
Pendry Baltimore Hotel
A Prime Italian Chophouse
Rec Pier Chop House is a prime Italian chophouse devoted to time-honored Italian cooking, centered around a menu devoted to simple, but classic culinary offerings inspired by traditional, time-honored recipes. With a focus on classic Italian and prime cuts, the restaurant’s menu features prized, seasonal ingredients and the country’s best purebred beef, sustainable seafood and farm-raised poultry alongside house made pastas, antipasti and desserts.
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1715 Thames Street
Baltimore, MD 21231
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Breakfast
Monday – Sunday | 7:00am – 10:30amBrunch
Saturday – Sunday | 11:00am – 3:00pmLunch
Monday – Friday | 11:00am – 3:00pmDinner
Daily | 5:00pm – 10:00pmBar & Lounge
Sunday – Thursday | 11:00am – 10:00pm
Friday – Saturday | 11:00am – 11:00pm
November 26 | 1:00pm – 10:00pm
Celebrate Thanksgiving at Rec Pier Chop House with a special holiday menu at Pendry Baltimore in Fell’s Point. Bring the family and skip the dishes. Traditional flavors meet Italian cooking, with Heritage Turkey Dinner and Lasagna ai Quattro Formaggi With Sunday Gravy on the table. Start with Roasted Honeynut Squash Bisque, then finish with Cranberry Meringue Tart or Pumpkin Roll. Dining is à la carte, with specials from $14 to $170 alongside the regular menu.
View the menu here.
Reservations are encouraged, but walk-in guests are welcome.
December 20 | 11:00am – 3:00pm
Santa Brunch at Rec Pier Chop House brings a holiday brunch with Santa to Pendry Baltimore in Fell’s Point on Sunday, December 20. Build a stack at Mom’s Pancakes, grab an omelet made to order and save room for pomegranate-glazed short rib carved at the Roast Beast station, with sweets from the Pendry Baltimore Elf Team to finish. Seasonal music sets the mood, and bottomless brunch cocktails are available to Guests 21 and older with valid ID. Santa stops by for holiday photos with the little ones, and every Child leaves with a keepsake.
$120 per Adult
$60 per Child (Ages 11 & Under)
Exclusive of tax and service charge. Reservations are required.
December 21 – January 1 | 5:00pm – 10:00pm
Celebrate the holiday season with a festive dinner menu at Rec Pier Chop House at Pendry Baltimore in Fell’s Point. Merry everything. Reimagined favorites include Veal Ossobuco with saffron polenta, Lobster Agnolotti with brown butter emulsion and Smoked Ribeye Cap Steak. Finish with Bûche de Noël or Eggnog Bread Pudding with cranberry compote. Dining is à la carte, with specials from $14 to $95 alongside the regular menu.
View the menu here.
Reservations are encouraged, but walk-in guests are welcome.
December 31 | 8:30pm – 12:30am
Ring in New Year’s Eve with live music in The Lounge at Pendry Baltimore in Fell’s Point. Baltimore’s own Rae Boyd, an American Idol season 24 finalist, headlines, and the band plays straight through the countdown. The bar stays open while Fell’s Point lights up just outside. Start with dinner at Rec Pier Chop House, then settle in for the last set of the year.
Walk-in guests are welcome. No cover charge, with food and beverage available for purchase.
Monday – Friday | 5:00pm – 7:00pm
Grab your girls. Rec Pier Chop House introduces an all-new weekday happy hour featuring a signature menu of Mini Martinis alongside a special “Girl Dinner” offering including a half-size Sweet Gem Caesar salad, crispy fries and a choice of full-size martini. Available at the bar only. Walk-ins welcome.
View the menu here.
Saturday & Sunday | 11:00am – 3:00pm
The sounds of soul. One of our favorite things. Introducing Soulful Brunch at Rec Pier Chop House and the Lounge, a weekend classic made anew with a rotating queue of local musicians playing live late morning favorites from contemporary jazz and modern R&B alongside a new brunch menu.
Daily | 11:00am – 3:00pm
Rec Pier Chop House’s special Power Lunch menu is here. Join us weekdays for lunch for your choice of three favorites, including Petite Maryland Crab Cake, Half Italian Club Panino, Affogato and more.
Tuesdays | 5:00pm – 10:00pm
Taste our curated collection of sommelier-approved specially priced wines. Join us for dinner and drinks at Rec Pier Chop House, in The Cannon Room or at the bar for half-priced bottles.
Thursday – Saturday | 6:30pm – 10:30pm
Cozy up to cocktails and live music in the Lounge every week featuring local musician residencies every Thursday through Saturday serving our full Bar & Lounge menu of our favorite cocktails, specialties, desserts and more.
Perched above Rec Pier Chop House, The Overlook is a perfect setting for small private celebrations and events, accommodating up to 40 guests for a seated dinner and 50 for a reception-style gathering in 570 square feet. Featuring a menu of the city’s best culinary creations, signature cocktails and fine wines set in a one-of-a-kind space to call your own.
