Starters
Chicken Noodle Soup
Chef’s Chicken Broth, Carrot, Celery, Shredded Chicken
$16
Shrimp Cocktail
Poached Shrimp, Cocktail Sauce, Lemon
$24
(GF)
Buffalo Wings
Ranch Dressing, Celery, Carrots
$20
(GF)
Salads
Add Grilled Chicken $10, Shrimp $14, Salmon $14, Grilled Hanger Steak $17
Caesar Salad
Classic Caesar Dressing, Romaine, Croutons, Parmesan
$20
Natirar Lettuces Salad
Shaved Farm Vegetables, Preserved Tomato Vinaigrette, Croutons
$20
(V)
Mains
Mansion Cheeseburger
English Cheddar, Roasted Onion, Tomato, Brioche Bun, Tomato Aioli, Fries
$29
Chef Club Sandwich
Chicken, Ham, Lettuce, Tomato, Avocado, Bacon, Hard-Boiled Egg, Mayonnaise, Crème Fraîche, Fries
$25
Kate's Madras Curry
Griddled Enoki Mushrooms, Chickpea Ragout, Broccolini, Walnuts
$30
(V, N)
Mezzi Rigatoni
Braised Short Rib Ragu, Pecorino, Crème Fraîche
$26
Grilled Hanger Steak
Choice of Two Sides
$38
Roasted Chicken
Choice of Two Sides
$32
Pan Seared Salmon
Choice of Two Sides
$36
Sides
Truffle Fries
Garlic Aioli, Parmesan
$13
(GF, VG)
Crispy Brussel Sprouts
Apple Gastrique
$12
(GF, V)
Pomme Purée
Chives
$12
(GF, VG)
Steamed Broccoli
Olive Oil
$12
(GF, VG)
Natirar Farm Seasonal Vegetables
Sage Butter, Parsley
$12
(GF, VG)
Roasted Mushrooms
Brandy Peppercorn Sauce
$13
(GF, VG)
Desserts
Chocolate Chip Cookie
$12
Buttermilk Panna Cotta
Roasted Strawberries, Almond Streusel
$15
(N)
Vanilla Bean Crème Brûlée
Rosemary Shortbread
$14
(VG)
Dial extension 5300 to place your order
GF – Gluten Free VG – Vegetarian V – Vegan N – Contains Nuts
Sales Tax, a 20% Service Charge and a $7 Delivery Fee will be applied to all In-Room Dining Orders.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illnesses, especially if you have certain medical conditions. In-Room Dining is available only to registered hotel guests.
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