Seasonal Happenings

January 24 – February 2

Join us for Baltimore Restaurant Week at Rec Pier Chop House where a limited-time prix fixe dinner menu offers chef’s favorites, including your choice of everything from Roasted Beets or Sicilian Caesar to Grilled Branzino or a Manhattan Cut New York Strip and much more.

$55 per person

February 14 – 17 

Join us for a very special dinner à deux at Rec Pier Chop House, featuring an exclusive Valentine’s Day four-course prix fixe menu, paired to perfection with roses, cocktails, fine wines and decadent sweets for a romantic evening with love on brilliant display. Make it extra special with a tableside bouquet of one dozen red roses.

Sundays | 5:00pm – 6:00pm

The perfect pour. Join us for an intimate and exclusive private mixology class and whiskey tasting in The Cannon Room for up to six guests, with expert insight from our esteemed mixologists alongside a premium selection of spirits, whiskies and Sagamore favorites.

Daily | 11:00am – 3:00pm

Rec Pier Chop House’s special Power Lunch menu is here. Join us weekdays for lunch for your choice of three-course favorites, including Wagyu Steak Tartare, Trofie Alla Genovese, Tiramisu and more.

Tuesdays | 5:00pm – 10:00pm

Taste our curated collection of sommelier-approved specially priced wines. Join us for dinner and drinks at Rec Pier Chop House, in The Cannon Room or at the bar for half-priced bottles.

Thursday – Saturday | 6:30pm – 10:30pm 

Cozy up to cocktails and live music in the Lounge every week featuring local musician residencies every Thursday through Saturday serving our full Bar & Lounge menu of our favorite cocktails, specialties, desserts and more.

Beginning January 23rd