KITA Holiday 3-Course Menu

December 24 – December 25 | 5:00pm – 10:00pm
$155 Per Person & Applicable Taxes

First Course

Select One

Pumpkin Soup
Celeriac, Sage, Pomegranate, Whipped Labneh

Seared Maine Scallop
Hass Avocado, Crispy Potato Cake, Mountain Caviar Cranberry Froth

Farmers Market Salad
Winter Citrus, Castelfranco, Spiced Walnut Zaatar, Aged Cheddar

Second Course

Select One

Striped Bass
Beluga Lentils, Olive, Toasted Almond, Cherry Tomato Parsley, Lemon

Crispy Confit Sonoma Duck Leg
Sukiyaki Rice, Apple, Kale, Kimchi Smoked Bacon, Nori

Dry Aged Prime Rib
Wild Mushrooms, Horseradish Turmeric Cream Au Jus


Served Family Style

Mashed Potato

Maple Glazed Root Vegetable
Lemon, Spiced Pepita

Third Course

Select One

Chocolate Buche De Noel
Caramelia, Cranberry, Orange

Eggnog Pannacotta
Candied Chestnut, Winter Berries

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