To Start
Cheese and Charcuterie
Artisan Cheeses and Cured Meats, Assorted Pickles Seasonal Mostarda, Marcona Almonds, Crackers
$32
Chips, Salsa Verde, & Guacamole
$16
(V, GF)
Fruta Fresca
Chef’s Selection of Seasonal Fruit, Chamoy Dip
$18
(V)
Potato Taquitos
Pico de Gallo, Avocado Crema, Lettuce, Radish Morita Salsa, Cotija
$19
(VG, GF)
Oysters and Cocktail Shrimp*
Baja Cocktail Sauce, Pickled Fresno Mignonette Chipotle & Habanero Tabasco
$40
(GF)
Seabass & Coconut Ceviche*
Coconut Leche De Tigre, Avocado, Fresno Chiles Salsa Macha, Cilantro, Red Onion, Tortilla Chips
$25
(GF)
Bluefin Tuna Tartare*
Hass Avocado, Cucumber, Radish, Seabeans, Charred Habanero Salsa, Lime, Crispy Flour Tortillas
$28
Baja Nachos
Oaxaca & Ghost Pepper Cheese, Refried Beans, Guacamole, Pico de Gallo, Lime Crema, Cilantro
$25
Add Chicken, Shrimp, Birria +13 Steak +16
(GF)
(GF)
Salads
Add Chicken, Seared Tuna*, Shrimp +13 or Steak +16
Roasted Jalapeño Caesar*
Chopped Romaine, Parmesan, Pepitas, Tortilla Strips Roasted Jalapeño Caesar Dressing
$18
(GF)
Kale & Apple
Baby Kale, Granny Smith Apple, Marcona Almonds Piloncillo-Cider Vinaigrette
$18
(V, GF, N)
Newport Cobb
Avocado, Bacon, Chicken, Beets, Cheddar, Tomato, Egg Romaine, Balsamic Vinaigrette
$23
(GF)
Handhelds
Choice of Fries, Fruit, or Side Salad
The Burger
Double All Chuck Patty, Caramelized Onion, Lettuce Tomato, Dill Pickle, Thousand Island Dressing, Smoked Cheddar Cheese, Brioche Bun
$27
Crispy Chicken Sandwich
Chicken Breast, Lettuce, Tomato, Pickles, Avocado Jalapeño Remoulade, Ghost Pepper Cheese, Brioche Bun
$25
Tacos
Three Tacos Served with Limes and Salsa
Birria
Short Rib, Oaxaca Cheese, Guajillo Chile Consomme Onion Cilantro, Cotija Cheese, Flour Tortilla
$23
Carne Asada
Guacamole, Onion, Cilantro, Corn Tortilla
$26
Local Seabass
Cabbage Escabeche, Morita Aioli, Guacamole, Cilantro Corn Tortilla
$24
(GF)
Jackfruit and Mushroom "Carnitas"
Achiote Salsa, Avocado, Pineapple Coconut Crema, Pickled Onion, Cilantro, Corn Tortilla
$22
Dessert
Caramel Filled Churros
Mango Anglaise
$12
(VG)
GF-Gluten Free VG-Vegetarian V-Vegan N-Contains Nuts
*Thoroughly cooking foods of animal origin such as beef, eggs, fish, milk, poultry or shellfish reduces the risk of food-borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Stay connected
Sign up to be the first to know about seasonal happenings, exclusive offers and more from Pendry Hotels & Resorts.