Overnight
Caesar Salad
Garlic Parmesan Dressing, Ciabatta Croutons
$19
(GF)
Roasted Pepper & Walnut Dip
Toasted Pita Bread, Crudite
$17
(GF)
Peri-Peri Chicken Wrap
Tangy Slaw, Marinated Jidori Chicken, Pickles
$24
Chili Crunch Hummus
Toasted Pita Bread, Crudité
$17
(V, GF)
Guacamole
Blue Corn Chips
$18
(V, GF)
Dessert
Assorted Fruit Platter
Seasonal Selection
$17
Chocolate Layer Cake
Devil‘s Food Cake, Chocolate Mousse
$14
(VEG)
GF -Gluten Free V -Vegetarian
California State Sales Tax, 20% service charge and a $5 delivery charge will be applied to all In-Room Dining orders. To place an order please dial “Room Service”.
*Thoroughly cooking foods of animal origin such as beef, eggs, fish, milk, poultry or shellfish reduces the risk of food-borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
In-Room Dining is available only to registered hotel guests.