Merois

Perched atop Pendry West Hollywood, Wolfgang Puck’s Merois is a stylish rooftop restaurant where the city’s awe-inspiring landscape is the backdrop to a sophisticated menu of global flavors and creations with a decidedly Californian point of view. A simple yet stunning raw bar and sushi menu sit alongside heartier main dishes and delicate vegetables infused with flavors of Thailand, Singapore, Japan, and beyond. All finished with an indulgent menu of house made desserts and paired with handcrafted cocktails, fine wines, and more.