Beverages Menu
Champagne & Sparkling Wine
Prosecco DOC, Bisol “Jeio”
Brut, Veneto, Italy NV
Glass $19 | Bottle $75
Billecart-Salmon
Brut Reserve NV
Glass $31 | Bottle $135
Rosé & White Wine
Mirabeau Rosé
Côtes de Provence, '19
Glass $18 | Bottle $75
Pinot Bianco
Elena Walch, Alto Adige
Glass $17 | Bottle $70
Scarpetta Pinot Grigio
Delle Venezia, Italy
Glass $17 | Bottle $70
Sauvignon Blanc
Tramin, Südtirol, Alto Adige DOC
Glass $19 | Bottle $75
Ramey Chardonnay
Russian River Valley '18
Glass $26 | Bottle $100
Red
Red Blend
Broadbent, Duro, Portugal
Glass $15 | Bottle $65
Melville
Pinot Noir, Sta. Rita Hills
Glass $23 | Bottle $90
Chappallet Mountain Cuvee
Cabernet Blend, Napa Valley
Glass $26 | Bottle $125
Bottled Beer
Pilsner Urquell
$10
Estrella Damm Lager
$9
Firestone Walker 805 Ale
$9
Sierra Nevada Pale Ale
$9
Fat Tire Amber
$9
Clausthaler Non-Alcoholic
$9
Bottled Spirits
Don Julio 1942
Tequila
$675
Casamigos Blanco
Tequila
$350
Belvedere
Vodka
$425
Served With Mixers, Ice & Fresh Garnishes
GF -Gluten Free V -Vegetarian
California State Sales Tax, 20% service charge and a $5 delivery charge will be applied to all In-Room Dining orders. To place an order please dial “Room Service”.
*Thoroughly cooking foods of animal origin such as beef, eggs, fish, milk, poultry or shellfish reduces the risk of food-borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
In-Room Dining is available only to registered hotel guests.