Late-Night Dining

11:00pm – 6:00am

To Start

Seasonal Soup
$19
(GF, DF, VEG)
Chilled Shrimp Cocktail
Cocktail Sauce, Saffron Aioli
$29
(GF, DF)
New York Buffalo Wings
Carrots, Celery, Choice of Bleu Cheese or Ranch
$24
(GF)

Salads

Add Grilled Chicken $10, Add Grilled Prawns $15, Add Steak $24
Caesar Salad
Sesame Crumbs
$22
(GF, VEG)

Mains & Sandwiches

Sandwiches served with your choice of French Fries or Salad
Buttermilk Fried Chicken
Chili Honey, Ranch
$36
(GF)
Cavatappi Pasta
Marinara or Basil Pesto
$30
(VEG, GF or V Upon Request)
Cheeseburger
Lettuce, Tomato, Red Onion, Special Sauce, Pickles, Choice of Cheese
$32
(GF Upon Request)
Impossible Burger
Lettuce, Tomato, Red Onion, Choice of Cheese
$32
(VEG, V or GF Upon Request)

Sides

Sautéed Market Greens
$17
(GF, V)
Herbed French Fries
$17
(V)

Dessert

Chocolate Chip Cookies
$19
(VEG, GF Upon Request)
Ice Cream
Vanilla, Chocolate, Frozen Yogurt
$12
(VEG)
Aubi & Ramsa's Alcohol-Infused Ice Cream
Strawberries & Rosé, Espresso Martini
$24
(VEG)
Market Berries
$16
(GF, VEG, V)

GF – Gluten Free | DF – Dairy Free | VEG – Vegetarian | V – Vegan

There will be an Admin Fee of $10.00 for all room service deliveries and a 20% service charge added to each order. The Admin Fee is used to defray the costs of in-room dining. The Admin Fee is retained by the Hotel and no portion of it is paid to hourly service employees. All 20% of the service charge on Food and Beverage will be distributed to the hourly service employees.

*Thoroughly cooking foods of animal origin such as beef, eggs, fish, milk, poultry or shellfish reduces the risk of food-borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
In-Room Dining is available only to registered hotel guests.

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