Appetizers
Burrata
Red Wine Figs, Mustard Greens, Pistachio, Semolina Baguette
$22
(VEG, GF)
Charcuterie & Cheese
Chef ’s Selection of Cured Meats & Italian Cheeses
$32
Jumbo Shrimp Cocktail
J.O. Spiked Cocktail Sauce
$26
(GF)
Baby Beets
Cara Cara Orange, Sottocenere, Taralli Crumble, Vin Cotto
$20
(VG, GF)
Sweet Gem Caesar
Parmigiano, Focaccia, Cured Egg Yolk, Basil Caesar
$18
(VEG)
Old Bay Hot Honey Buffalo Wings
Blue Cheese, Vegetable Crudités
$18
Chicken Noodle Soup
Classic
$14
Roasted Tomato Soup
Pesto
$10
(VG, GF)
Specialties
Chop House Burger
Dry Aged Beef, Black Garlic Aioli, Two Year Aged Vermont Cheddar Red Wine Shallot Jam, House Pickles, Sweet Gem, Sicilian Fries Sesame & Poppy Seeded Potato Bun
$24
Italian Club Pannino
Pesto Chicken, Prosciutto, Caciocavallo, Pesto Aioli, Sourdough, Choice of Side
$24
Panelle
Chickpea Fritter, Japanese Eggplant Caponata, Pine Nuts
$30
(V, N)
Maryland Crab Cake
Key Lime Remoulade, Charred Lemon
$35
Rigatoni
Short Rib Ragu, Black Winter Truffle, Baked Ricotta
$36
Linguine Agli ‘Olio
Baby Artichokes, Preserved Lemon, Garlic, Bottarga
$28
(GF)
Saffron Cavatelli
Jumbo Lump Crab, Fennel Sofrito
$44
(VEG, N)
Chicken Parmigiana
Bone-In, Caciocavallo, Pomodoro, Pesto, Pepperoni
$32
Ora King Salmon
Cauliflower Puree, Romanesco, Preserved Lemon Salmoriglio
$38
(GF)
From the Grill
Served with Your Choice of Sauce and Side
6oz Center-Cut Filet
$60
8 oz American Wagyu Flat Iron
$55
16 oz Ribeye Delmonico
$90
Sauces
Rec Pier Chop House Steak Sauce
Horseradish Crema
Chimichurri
Sides
Broccoli Di Ciccio
Garlic & Oil
$14
(VEG, GF)
Brussel Sprouts
Pancetta, Hot Honey
$14
(VEG)
Creamed Spinach
Crispy Shallots
$14
(VEG)
Sicilian Fries
Sicilian Oregano, Garlic Oil, Ricotta Salata
$16
(VEG)
Desserts
Mascarpone Cheesecake
Fig Compote, Vanilla Crema
$14
(VEG)
Pistachio Torta
Black Current, Honeycomb
$14
(VEG)
Chocolate Cherry Budino
Amarena Cherries, Chocolate Biscotti
$14
(GF, VEG)
Gelato del Giorno
Chef’s Daily Selection
$7
(GF, V)
Sorbetto del Giorno
$7
(GF, V)
Children's Menu
Served with Choice of Two Sides
Chicken Tenders
$15
Cheeseburger
$15
Grilled Chicken Breast
$15
Spaghetti
Butter & Parmesan or Marinara
$15
(VEG)
Grilled Cheese
$15
(VEG)
Sides
French Fries
Broccoli
Fresh Fruit
Fingerling Potatoes
Beverages
Brewed Coffee Pot
$14
Specialty Coffee
Espresso
$5
Double Espresso
$7
Iced Coffee
$6
Cappuccino
$8
Caffe Latte
$8
Hot Tea
Organic Loose Leaf Teas
Earl Grey, Black Ceylon, Green, Chamomile, Peppermint
$8
Other Beverages
Acqua Panna or San Pellegrino
$8
Fruit Juices
Orange, Ruby Red Grapefruit, Apple, Pineapple, Cranberry
$7
Cold Pressed Juice
Green Vitality or Red Radiance
$14
Milk
Whole, Skim, Chocolate
$5
Soda
$6
Wine
Veuve Clicquot Brut
Champagne, France
Glass $34 | Bottle $131
Honig Sauvignon Blanc
Rutherford, California
Glass $16 | Bottle $52
Chalk Hill Chardonnay
Sonoma Coast, California
Glass $16 | Bottle $60
Whispering Angel Rosé
Provence, France
Glass $23 | Bottle $85
Cordero San Giorgio 'Tiamat' Pinot Noir
Lombardy, Italy
Glass $18 | Bottle $61
Beer
Aslin Orange Starfish Hazy IPA
$8
Key Brewing Speed Wobbles Session IPA
$8
Session IPA 8 National Bohemian Lager
$8
Manor Hill Pilsner
$8
Peroni Lager
$8
Guinness Stout
$8
Wyndridge Cider
$8
Seasonal Rotating Beer
$8
Notch Brewing NA Hazy IPA
$8
Athletic NA Light
$8
Signature Cocktails
Rec Pier Espresso Martini
$18
GF – Gluten-Free | VEG – Vegetarian | V – Vegan | N – Contains Nuts
There is $8 delivery fee for all room service deliveries and a 20% service charge added to each order. Thoroughly cooking foods of animal origin such as beef, eggs, fish, milk, poultry or shellfish reduces the risk of food-borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
In-Room Dining is available to only registered hotel guests.
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