Moonraker Bites Menu
Bites
Edamame
Black Truffle Salt, Shichimi
$14
(V, GF, S)
Sunomono
Cured Cucumber, Sweet Vinegar Dressing, Roasted Sesame
$15
(V, GF, S)
Blistered Shishitos
Yuzu Kosho Labneh, Black Sesame Salt
$16
(VEG, GF, S)
Tempura Cauliflower
Gochujang Tare, Roasted Cashews
$18
(N, VEG, S)
Hanetsuki Shrimp Gyoza
House Shiitake-Rayu
$22
"Steak & Cheese" Yukke
Mishima Reserve Tartare, Sancho Au Poivre Kewpie, Mimolette, Crispy Rice
$22
(S)
Ora King Tartare
Quinoa-Furikake, Preserved Lemon Kosho Crema, Yaki Mochi
$24
(S)
Hamachi Crudo
Moro Leche de Tigre, Roasted Kombu Oil, Hazelnut
$24
(S)
Tokyo Fried Chicken
Kanzuri Mumbo
$26
(GF, S) | Add Caviar Service + $138
Misoyaki
Benne Miso Cod, Charred Hakurei Turnips, Calabaza Salbitxada, Pepitas
$30
(N, S)
Kurobuta Tonkatsu
Heritage Pork Cutlet, Kohlrabi Namasu, Ginger-Tonkatsu Sauce
$31
Tokyo Chicken Ramen
House Tori Paitan, Pickled Shiitake, A5-Mayu, Smoked Ajitsuke Egg, Negi
$33
(S) Available on weekends only.
Maryland Crab Fried Rice
Peas, Ginger, Fried Egg
$39
(S)
Mishima Reserve Tataki
Negi, Winter Truffle Ponzu, Kombu Oil
$64
(S)
Yaki Puffs
1 Piece Per Order
Tuna
Ginger-Sesame Shoyu, Negi
$9
(S)
Hamachi
Charred Pineapple Ponzu, Salted Chili, Thai Basil
$9
(S)
Ora King Salmon
Kombu Vinaigrette, Kosho Crema, Iwanori
$9
(S)
Maki & More
Veggie Roll
Tempura Asparagus, Miso King Oyster, Okinawa Potato, Oshinko
$20
(V, S)
Ebi Roll
Tempura Shrimp, BBQ Eel, Avocado, Spicy Mayo, Tobiko
$23
(S)
Spicy Tuna Roll
Tempura Crisp, Avocado, Cucumber, Gochujang
$23
(S)
Wall Street Roll
Ora King Salmon, Hamachi, Avocado, Okinawa Potato, Truffle Kewpie, Crispy Shallots
$24
Maryland Crab Roll
Arare, Avocado, Cucumber, Old Bay Remoulade
$30
(GF, S)
Millionaire Roll
Kagoshima A5 Wagyu, Royal Daurenki Caviar, Jumbo Lump Crab, Black Summer Truffle, Gold Flakes
$111
(S)
Crispy Rice, Spicy Tuna
Yuzu Avocado Crème
$22
(S)
Crispy Rice, Ora King Salmon
Scallion, Ikura
$22
(S)
Crispy Rice, Charred Japanese A5 Wagyu
$48
Specials
Caviar & Shochu Sunset Ritual
A daily sunset ritual, pairing premium caviar with traditional set, complemented with a glass of chilled Japanese Shochu
$120
Dessert
Hojicha Tiramisu
Roasted Green Tea Mascarpone, Homemade Lady Fingers, Chantilly
$16
Hazelnut Rocher
Gianduja Chocolate Mousse, Sudachi Suntory Whiskey
$16
(N)
Yuzu Coconut Sorbet
Coconut Sesame Tuile, Macerated Grilled Pineapple
$16
(GF)
GF – Gluten Free | VEG – Vegetarian | V – Vegan | S – Sesame | N – Nuts
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Please note that a 20% service charge will be added to parties over 5.
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